December 15 marks Barley Creek Brewing Company’s 20 year anniversary with owner Trip Ruvane looking back at the surreal evolution that has made this Tannersville attraction so irresistible.
Recalling how the NEPA native longed to leave big city life and return to his grass roots, he knew he had to come in with something unique and so the area’s local micro-brewery was born. Calling it “Something that really hadn’t been done around here,” he takes pride in sharing acclaim with those who have helped, along with those who continue to cultivate Creek credits.
“I’ve got to thank the Bob Uguccionis of the world,” he says telling how the, then Pocono Mountain Vacation Bureau Executive Director, reasoned Barley Creek needed to be much more than just a restaurant. Hearing loud and clear, tours introducing guests to the brewing process commenced with great popularity still to date.
Now, with over 80 styles of beer, he explains continued success doesn’t come easy turning attention to his loyal fans. Responding religiously to a barrage of customer comments and suggestions crucial to operations, he adds is considered welcomed constructive input.
Turning attention toward thanking those “Who don’t normally get thanked,” he tells how the Pint Size Park came into play serving host to non-profit agencies that benefit the people of the county. Adding thoughts toward a stellar staff, believed significant to conveying the Creek’s entertaining atmosphere, he reveals new plans for further evolution— a distillery and food truck.
“The number one reason I enjoy Barley Creek and all its challenges is that it provides ample opportunities to have fun with family and friends,” he admits.
Listing “Two main reasons I don’t sink when I try new things,” he concludes sharing recognition with his “better half” Eileen Ruvane, along with “unstoppable manager” Stephanie Magrosky Rath.
